Check out Our Menu

Our menu offers modern dishes, inspired by international gastronomy. The A la Carte menu is available throughout lunch and dinner with an additional set lunch menu offered Tuesday to Sunday excluding some Public holidays.

Appetizers

Seafood Dip with Tostones

$3850

Lobster, crab, sweet corn and three cheese queso served with green plantain tostones or garlic croistini (Hearty portion to share)

Copper Calamari

$3395

Fried calamari rings topped with a spice dust served with a chilli drizzle and tzatziki

Firecracker Buffalo Wings (ko)

$2850

Spicy wings served with a cooling blue cheese dressing

Sticky Teriyaki Wings

$2950

Soya sauce, honey, ginger and sesame oil twice basted for an extra sticky wing

Bourbon Barbecue

$2950

Glazed with Tennessee whiskey barbecue sauce

Soup Of The Day(vo,gfo,ko)

$

Chefs daily selection, freshly made

Braised Oxtail Spring Rolls

$2450

Deboned oxtail and vegetables fried in a crispy wrapper

Asian Vegetable Spring Roll (vo)

$1850

Selection of seasonal fresh vegetables braised and encased in a crispy spring roll

Miso Shrimp Spring Roll

$2350

Shrimp and vegetables sautéed, crisped and served with a chilli ginger sauce

Hellshire Snapper Fish Taco

$2750

Served with a pepper pickle and tartar crema

Baja Chicken Taco

$2250

Succulent seasoned chicken breast, pico de gallo and pepper jelly crema

Crispy fried Shrimp Taco

$3250

Garlic, ginger, shrimp with pico de gallo, seasonal vegetables and lime crema

Cheeseburger Spring Roll

$2150

ground beef, cheese, pickle

Jerk grilled Chicken Wings

$2550

Chicken wings, jerk seasoning

Bacon wrapped Jumbo Shrimp

$3495

Jumbo shrimp, bacon, honey, soya

Oxtail Poutine

$3855

Loaded French fries, braised oxtail, fried cheese (suggested share or have as a meal)

Pork Belly Poutine

$3450

Loaded French fries, pork belly, fried Cheese .

Mediterranean Bruschetta

$1850

Crispy Crostini, tomato, onion, basil, balsamic glaze

Panko Fried Mac N Cheese

$2195

Crispy Panko Cheesy macaroni balls, Marinara

Beef Tenderloin Taco

$2850

Beef Fillet, Pica de Gallo, soft shell Taco

Sticky Pork Belly Taco

$2350

Sticky Pork Belly, Soft Shell Taco, Pica de Gallo

Braised Oxtail Taco

$2950

Braised Oxtails, Soft Shell Taco, Pica de Gallo

Salads

Caesar Salad (gfo,ko)

$2680

Traditional Caesar with romaine, croutons, parmesan cheese and our homemade anchovy dressing.
Chicken Caesar………………………………………..$3680
Shrimp Caesar………………………………………….$4750
Salmon Caesar…………………………………………$4950

Greek Salad

$2950

Tomatoes, Cucumbers, Peppers, onions, Kalamato olives, Feta Cheese, Romaine

Santa Fe

$2650

Crisp greens, sweet corn, black beans, cheese, tomatoes, tortillas served with ranch Dressing.
Chicken Santa Fe……………………………………..$3650
Tex Mex Steak………………………………………….$3950
Salmon Santa Fe……………………………………….$4950

Entrees

Chicken Tikka Masala (ko)

$2950

Tender morsels in a light buttery curry sauce, also available in shrimp, lobster(seasonal)

Vegetable Tikka Masala (vo,gfo,ko)

$2950

Assorted seasonal vegetables simmered down in chefs coconut curry sauce and served with buttered basmati

Bourbon Glazed Salmon

$4950

Tennessee whiskey glazed wild Atlantic salmon

Japanese Sticky Pork Bowl

$3950

Soya, ginger braised then sautéed pork belly

Garlic Herb Fillet Mignon (ko,gfo)

$4950

Aged beef tenderloin, marinated and grilled

Our top pick

Shrimp Scampi (ko,gfo)

$4595

Garlic, buttery shrimp with a white wine, cream and parsley sauce ; Chef Ramesh’s twist on a favourite

Lobster Your Way (ko,gfo)

$(Market Price)

Buttery grilled Caribbean lobster, Butter Poached, Crispy Coconut , Tikka Masala, Thermidor

Surf and Turf

$(Market Price)

Grilled lobster with either a beef tenderloin or dry aged rib eyed steak

Heather’s Special Fried Rice

$4250

Throwback to the “Old Heathers”. Soya, seasame oil, fried rice loaded with jumbo shrimp, lobster, chicken and tenderloin… make sure to share!

International Mixed Grill (ko,gfo)

$9545

Grilled port glazed lamb chop, Baby Back Ribs, twice cooked pork belly and a grilled fillet mignon (encouraged to share)

International Seafood Platter (ko,gfo)

$(Market Price)

Grilled Caribbean lobster, bourbon glazed salmon, Shrimp Scampi

Teriyaki Chicken

$3250

Grilled, soya honey Chicken, Jasmine rice, grilled pineapple

Copper Chicken Milanese

$3250

Panko fried Chicken, Garlic creamed Potatoes

Chef Ramesh’s Baby Back Ribs

(market price)

Teriyaki Fillet Mignon

$4750

Soya, Honey Glazed Beef Tenderloin, Jasmine Rice

Fillet Mignon Oscar

$6950

Beef Tenderloin topped with sauteed Shrimp, Crab, Lobster (seasonal), in a cream sauce

Salmon Florentine

$4950

Wild caught Salmon, spinach, cream, white wine, garlic, creamed potatoes

Lime Snapper Piccata

$3950

Snapper Fillet, olive oil, lime ,capers

Scotch Bonnet, Spinach Poached Snapper

$3950

Snapper Fillet,Spinach, Butter, Scotch Bonnet.

Sweet Chilli Shrimp

$4895

Shrimp, Sesame oil, Garlic, Ginger, Soya, Honey, Red Pepper Flakes

International Burgers and Sandwiches

“The International” Panko Chicken Sandwich

$2950

Pan fried panko chicken, cajun mayo, seasonal greens and ripe plantain on a freshly baked hoagie

Seafood Po Boy

$3595

Fried shrimp ,lobster, fish and calamari , topped with cajun mayo ,greens and a fresh bakery roll

Copper cheese steak hoagie

$3950

Thinly sliced steak, sautéed onions, sweet peppers and aged cheddar cheese on a fresh hoagie

Salmon Hawaiian burger

$3950

Salmon patty, Grilled pineapple on a seasame bun served with seasoned fries

Copper s Old FashionedBurger

$3650

Charbroiled on a warmed sesame bun with cheddar cheese, caramelized onions, bacon, lettuce, tomatoes and our house Cajun mayo

American Smash Burger

$2995

Two (02) American meat patties, American cheese, lettuce, tomato, and our house Cajun mayo

Helshire Red Snapper Po Boy

$3568

Freshly fried filet of snapper, pepper pickle on a warm hoagie

Black bean and sweet corn burger(vo)

$2550

Chefs combination of black beans, sweet corn and the pantry of vegetables

Smokehouse Barbecue Burger

$3850

Smoked Bacon, melted Cheddar, BBQ sauce, seasoned fries

Pasta

Grilled Chicken Alfredo (gfo)

$3550

Creamy four cheese alfredo with grilled chicken – Request your spice level (mild, medium, Blazing)

Fried Shrimp Pesto (gfo)

$6250

Panko Fried Shrimp, Pesto, Fettucine, Feta

Mushroom Fettucine with Olive Oil and Roasted Garlic (vo,gfo)

$3450

Seafood Fettucine Alfredo(gfo)

$6550

Creamy veloute topped linguine with a medley of seasonal seafood – shrimp, lobster, calamari, salmon

Sides

Garlic Creamed Potatoes

$850

Seasoned French Fries

$850

Parmesan Wedges

$950

Crispy Fried Tostones

$1150

Garlic Bread

$550

Coppers Salad with Basil Vinaigrette

$1350

Caesar Salad Petite

$1450

Buttered Jasmine Rice

$650

DESSERT

Cheesecake Selection………………………………………………………………

Chef Ramesh’s Bread and Butter Pudding

Heather’s Daily Dessert Selection

Menu items are prepared to order, please inform us of any food allergies.

G.C.T not included.

No service charge added to tables under ten persons, you may tip to the quality of your service.

GFO – Gluten free option

VO – Vegan option

KO – Keto option

Our Producers

We believe that no dish can be better than its ingredients, and that the best ingredients are usually local.

Every day we make many decisions about what we eat and every one of our food choices has an ethical and environmental impact.

It is the best of coincidences that good food choices – those that are good for our land and people, for the environment, for the body and mind – are also delicious and enjoyable.

Our Food Philosophy

We believe that no dish can be better than its ingredients, and that the best ingredients are usually local. As great cooking starts with great ingredients, great ingredients start with great farmers.

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(or call 876-815 5609 )